English Walnut Broccoli

1. 1

   Cook broccoli and drain.

2. 2

   Place in a greased 1 1/2-quart casserole.

3. 3

   Melt butter; blend in flour and chicken bouillon. Gradually add milk and cook until thickened, stirring constantly. Sprinkle broken English walnuts over broccoli.

4. 4

   Pour thickened sauce over all.

5. 5

   Sprinkle herbed dressing over casserole.

6. 6

   Bake at 350u00b0 for 30 minutes.

No nutritional information available.

No additional tips available.