English Toffee(Tastes Like A Heath Bar)

1. 1

   Melt butter in heavy pan

2. 2

   and

3. 3

   put in sugar.

4. 4

   Cook over medium heat, stir, stir, stir until sugar is melted.

5. 5

   After it starts to melt, put in

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   1 1/2 cups chopped pecans.

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   Stir until pulls away from pan;

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   then

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   put

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    in

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    cream

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    of

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    tartar, really stir.

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    Take off when

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    it

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    turns

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    pinkish-tan,

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    put

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    on greased cookie sheet. Pour package of

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    morsels on top of hot mixture, then sprinkle 1/2 cup chopped

21. 21

    pecans on top.

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    Cool, slice and enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.