How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for English Toffee?

You need 6 ingredients. The key ingredients include: 2 c. melted milk or semi-sweet chocolate, 1 lb. butter or margarine, 1 lb. (2 1/4 c.) white sugar, 1/4 c. water, and more.

Is English Toffee suitable as general?

Yes, English Toffee falls under the General category and is a great choice for this type of meal.

How do I store leftover English Toffee?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

English Toffee Recipe

Name: English Toffee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. melted milk or semi-sweet chocolate; 1 lb. butter or margarine; 1 lb. (2 1/4 c.) white sugar; 1/4 c. water; 1/2 c. sliced almonds; 1 c. finely chopped walnuts

English Toffee – a delicious recipe with milk, butter, white sugar, water, almonds, walnuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. melted milk or semi-sweet chocolate
1 lb. butter or margarine
1 lb. (2 1/4 c.) white sugar
1/4 c. water
1/2 c. sliced almonds
1 c. finely chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2473 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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English Toffee

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