English The Queen's Cherry Cheesecakes Recipe

Name: English The Queen's Cherry Cheesecakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cup sifted all purpose flour; 2 tbsp. sugar; 1/4 tsp. salt; 1/2 cup butter; 1 egg yolk; 3 tbsp. cold water; 8 oz. cream cheese, softened; 1/4 cup butter, softened; 2 eggs, beaten; 1/2 cup sugar; 1/3 cup chopped maraschino cherries; 1 tbsp. grated lemon peel; 1 tbsp. lemon juice; 4 whole maraschino cherries (for topping); 2 tbsp. confectioners' sugar (icing); 1/2 cup whipping cream, whipped; 1 tbsp. maraschino cherry juice

Servings: persons

1-1/2 cup sifted all purpose flour
2 tbsp. sugar
1/4 tsp. salt
1/2 cup butter
1 egg yolk
3 tbsp. cold water
8 oz. cream cheese, softened
1/4 cup butter, softened
2 eggs, beaten
1/2 cup sugar
1/3 cup chopped maraschino cherries
1 tbsp. grated lemon peel
1 tbsp. lemon juice
4 whole maraschino cherries (for topping)
2 tbsp. confectioners' sugar (icing)
1/2 cup whipping cream, whipped
1 tbsp. maraschino cherry juice

1
FOR THE PASTRY SHELLS: Sift together flour, sugar, and salt.
2
Cut in butter.
3
Combine egg yolk with cold water.
4
Mix into flour mixture.
5
Shape into ball and roll out on lightly floured surface to 1/4-inch thickness.
6
Cut out four 6 1/2-inch circles.
7
Line four 4 1/2 by 1 1/2 inch tart pans with pastry.
8
Trim and flute edges, prick bottom and sides.
9
FOR THE FILLING: Blend all ingredients except whole cherries thoroughly together.
10
Pour into pastry shells.
11
Bake at 450 for 10 minutes.
12
REDUCE oven temperature to 350 F. continue to bake for 20 minutes, or until filling is set.
13
Chill.
14
Top each with whole cherry.
15
Set aside.
16
FOR THE TOPPING: Fold sugar into whipped cream.
17
Fold in cherry juice.
18
Serve with cherry cheesecakes.

957

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1-1/2 cup sifted all purpose flour, 2 tbsp. sugar, 1/4 tsp. salt, 1/2 cup butter, and more.

Yes, English The Queen's Cherry Cheesecakes falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

English The Queen's Cherry Cheesecakes

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