How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for English Pea Casserole?

You need 9 ingredients. The key ingredients include: 2 (No. 2) cans small English peas, 1 stick butter, 1 onion, chopped, 4 stalks celery, chopped, and more.

Is English Pea Casserole suitable as soups & stews?

Yes, English Pea Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover English Pea Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

English Pea Casserole Recipe

Name: English Pea Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (No. 2) cans small English peas; 1 stick butter; 1 onion, chopped; 4 stalks celery, chopped; 1 bell pepper, chopped; 1 can cream of mushroom soup; 1 can water chestnuts, chopped; 1 small jar diced pimiento; cracker crumbs

English Pea Casserole – a delicious recipe with peas, butter, onion, stalks celery, bell pepper, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (No. 2) cans small English peas
1 stick butter
1 onion, chopped
4 stalks celery, chopped
1 bell pepper, chopped
1 can cream of mushroom soup
1 can water chestnuts, chopped
1 small jar diced pimiento
cracker crumbs

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Quick Info

Servings
4 servings
Calories
299 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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