Try this homemade English Pea Casserole recipe the whole family will love. Made with English peas, water chestnuts, cream of mushroom soup and onion rin…
This English Pea Casserole relies on simple, everyday ingredients such as (10 oz.) can english peas. It comes together quickly and makes 4 servings, at about 52 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026
Serves 4
Soups & Stews
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