How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for English Muffins?

You need 8 ingredients. The key ingredients include: 1 c. scalded milk, 2 Tbsp. sugar, 3 Tbsp. fat, 1 pkg. yeast, and more.

Is English Muffins suitable as baking & desserts?

Yes, English Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover English Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

English Muffins Recipe

Name: English Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. scalded milk; 2 Tbsp. sugar; 3 Tbsp. fat; 1 pkg. yeast; 1/4 c. lukewarm water; 1 egg; 3 c. sifted flour; 1 c. flour

English Muffins – a delicious recipe with milk, sugar, fat, yeast, water, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. scalded milk
2 Tbsp. sugar
3 Tbsp. fat
1 pkg. yeast
1/4 c. lukewarm water
1 egg
3 c. sifted flour
1 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
975 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mrs. Doc'S Egg Custard Pie
Coconut-Orange Bread Pudding
Chocolate Turtle Brownie Sundaes
Berry Tartlets

English Muffins

How did you like this recipe?

Frequently Asked Questions