How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for English Muffins?

You need 8 ingredients. The key ingredients include: 3 Tbsp. butter, 1 1/4 tsp. salt, 2 Tbsp. sugar, 1 c. milk, scalded, and more.

Is English Muffins suitable as baking & desserts?

Yes, English Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover English Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

English Muffins Recipe

Name: English Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 Tbsp. butter; 1 1/4 tsp. salt; 2 Tbsp. sugar; 1 c. milk, scalded; 1 cake yeast; 1/4 c. lukewarm water; 1 egg, beaten; 4 c. flour

English Muffins – a delicious recipe with butter, salt, sugar, milk, cake yeast, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 Tbsp. butter
1 1/4 tsp. salt
2 Tbsp. sugar
1 c. milk, scalded
1 cake yeast
1/4 c. lukewarm water
1 egg, beaten
4 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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English Muffins

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