How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for English Muffins?

You need 8 ingredients. The key ingredients include: 2 pkg. or cakes yeast, 1/2 c. milk, scalded, 4 tsp. baking powder, 3 Tbsp. sugar, and more.

Is English Muffins suitable as baking & desserts?

Yes, English Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover English Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

English Muffins Recipe

Name: English Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. or cakes yeast; 1/2 c. milk, scalded; 4 tsp. baking powder; 3 Tbsp. sugar; 2/3 c. warm water; 1/4 c. shortening; 1 1/4 tsp. salt; 3 1/2 c. flour

English Muffins – a delicious recipe with yeast, milk, baking powder, sugar, warm water, shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 pkg. or cakes yeast
1/2 c. milk, scalded
4 tsp. baking powder
3 Tbsp. sugar
2/3 c. warm water
1/4 c. shortening
1 1/4 tsp. salt
3 1/2 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
831 kcal
Category
Baking & Desserts

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English Muffins

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