English Muffins

1. 1

   ["In large", "bowl,", "combine", "1 1/4 cups flour, salt, sugar and yeast; mix well.", "Add the warm water and shortening.", "Beat 3 minutes", "at", "medium", "speed on mixer.", "By hand, gradually add remaining flour", "to make a firm dough.", "Knead on floured board until smooth", "and", "elastic, about 5 minutes.", "Place in greased bowl;", "cover", "and let rise until double.", "Punch down dough and roll out", "on", "lightly sprinkled cornmeal board.", "Cut into 3 or 4-inch", "circles.", "Cover;", "let", "rise", "until", "dough,", "about 30 minutes.", "Bake", "on lightly oiled griddle or frypan at 325u00b0 for about 8 minutes on each side, until golden brown.", "Makes 12 to 14."]

* Per serving · 4 servings · Values may vary.

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