How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for English Muffin Bread?

You need 11 ingredients. The key ingredients include: 1 pkg. quick yeast (dry), 1/2 c. warm water, 1 Tbsp. sugar, 6 1/2 c. flour, and more.

Is English Muffin Bread suitable as baking & desserts?

Yes, English Muffin Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover English Muffin Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

English Muffin Bread Recipe

Name: English Muffin Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. quick yeast (dry); 1/2 c. warm water; 1 Tbsp. sugar; 6 1/2 c. flour; 1/4 c. wheat germ; 1/2 c. whole wheat flour; 2 1/2 c. scalded milk (do not boil); 1/4 tsp. sesame oil; 1 tsp. salt; 1/2 c. sunflower seeds; 1/4 c. olive oil

English Muffin Bread

Eats Now Editorial Team · 1938 kcal · Baking & Desserts

English Muffin Bread – a delicious recipe with yeast, warm water, sugar, flour, whole wheat flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

English Muffin Bread

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