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This recipe makes 4 servings. You can adjust the portion size directly on this page.

English Gingernut Cookies With Whipped Lemon-Coconut Icing (Paleo, Gf, Vegan, Oil-Free, Refined Sugar Free) Recipe

Name: English Gingernut Cookies With Whipped Lemon-Coconut Icing (Paleo, Gf, Vegan, Oil-Free, Refined Sugar Free)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups almond flour; 2 1/2 tablespoons ground ginger; 1 teaspoon baking soda; 1/3 cup maple syrup /Date Syrup; 1 lemon unwaxed; 1 pinch salt; 1 coconut milk an Full-fat; 1 tablespoon maple syrup; 1 teaspoon vanilla; 1 lemon

English Gingernut Cookies With Whipped Lemon-Coconut Icing (Paleo, Gf, Vegan, Oil-Free, Refined Sugar Free)

Eats Now Editorial Team · 971 kcal · Baking & Desserts

English Gingernut Cookies With Whipped Lemon-Coconut Icing (Paleo, Gf, Vegan, Oil-Free, Refined Sugar Free) – a delicious recipe with almond flour, ground ginger, baking soda, maple syrup /Date Syrup, lemon unwaxed, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

English Gingernut Cookies With Whipped Lemon-Coconut Icing (Paleo, Gf, Vegan, Oil-Free, Refined Sugar Free)

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