How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Engin Akin'S Turkish Radish And Herb Salad (Anatolian Gypsy Salad)?

You need 9 ingredients. The key ingredients include: 2 cups (230 grams) diced or sliced red radishes, 1/2 cup (10 grams) chopped mint or tarragon, 3/4 cup (15 grams) chopped parsley, 2 teaspoons sumac, and more.

How do I store leftover Engin Akin'S Turkish Radish And Herb Salad (Anatolian Gypsy Salad)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Engin Akin'S Turkish Radish And Herb Salad (Anatolian Gypsy Salad) Recipe

Name: Engin Akin'S Turkish Radish And Herb Salad (Anatolian Gypsy Salad)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups (230 grams) diced or sliced red radishes; 1/2 cup (10 grams) chopped mint or tarragon; 3/4 cup (15 grams) chopped parsley; 2 teaspoons sumac; 1 garlic clove, crushed; 1 tablespoon tomato paste, diluted with 2 tablespoons cold water; 3 tablespoons pomegranate molasses; 3 tablespoons crushed ice; Salt

Engin Akin'S Turkish Radish And Herb Salad (Anatolian Gypsy Salad) – a delicious recipe with red radishes, mint, parsley, sumac, garlic, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 cups (230 grams) diced or sliced red radishes
1/2 cup (10 grams) chopped mint or tarragon
3/4 cup (15 grams) chopped parsley
2 teaspoons sumac
1 garlic clove, crushed
1 tablespoon tomato paste, diluted with 2 tablespoons cold water
3 tablespoons pomegranate molasses
3 tablespoons crushed ice
Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
54 kcal
Category
Salads

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Engin Akin'S Turkish Radish And Herb Salad (Anatolian Gypsy Salad)

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