Enfrijoladas

1. 1

   Brown the meat and 2 of the onions. Drain. Add in jalapenos tomatoes and cilantro. Salt and pepper to taste. Set aside to cool.

2. 2

   Heat tortillas to soften (rub with water to make more pliable). Stuff with meat mixture and roll them up like a burrito making sure to close in both ends and put at the bottom of a casserole dish.

3. 3

   Warm the beans (add a couple of Tbl of water for easier spreading) and Spread the beans across the top of the rolled tortillas.

4. 4

   Top with shredded cheese then half the black olives and remaining cilantro.

5. 5

   Cook in oven at 400 degrees until cheese melts (about 10-15 minutes).

6. 6

   Serve with remaining onion, black olives, lettuce, and sour cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.