How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn In Sour Cream?

You need 4 ingredients. The key ingredients include: 3 strips bacon, 1 can whole kernel corn, 1/2 tsp. salt, 1 c. sour cream.

Is Corn In Sour Cream suitable as meat & poultry?

Yes, Corn In Sour Cream falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corn In Sour Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn In Sour Cream Recipe

Name: Corn In Sour Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 strips bacon; 1 can whole kernel corn; 1/2 tsp. salt; 1 c. sour cream

Corn In Sour Cream – a delicious recipe with bacon, whole kernel corn, salt, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 strips bacon
1 can whole kernel corn
1/2 tsp. salt
1 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Meat & Poultry

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Corn In Sour Cream

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