How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Endive Salad With Pomegranate Seeds, Persimmon, And Pecan Vinaigrette?

You need 11 ingredients. The key ingredients include: 8 cups torn green leaf lettuce, 4 cups (1-inch) sliced Belgian endive, 1 cup pomegranate seeds, 1/2 cup thinly sliced shallots, and more.

Endive Salad With Pomegranate Seeds, Persimmon, And Pecan Vinaigrette Recipe

Name: Endive Salad With Pomegranate Seeds, Persimmon, And Pecan Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups torn green leaf lettuce; 4 cups (1-inch) sliced Belgian endive; 1 cup pomegranate seeds; 1/2 cup thinly sliced shallots; 1/4 cup finely chopped pecans, toasted; 2 ripe persimmons, peeled and cut into thin wedges; 3 tablespoons sherry vinegar; 2 tablespoons honey; 1 tablespoon Dijon mustard; 2 teaspoons extravirgin olive oil; 1/2 teaspoon salt

Endive Salad With Pomegranate Seeds, Persimmon, And Pecan Vinaigrette

Eats Now Editorial Team · 107 kcal · Salads

Endive Salad With Pomegranate Seeds, Persimmon, And Pecan Vinaigrette – a delicious recipe with torn green leaf lettuce, endive, pomegranate seeds, shallots, pecans, persimmons. Easy to follow and perfect for any occasion.

Serves 4 Salads

Endive Salad With Pomegranate Seeds, Persimmon, And Pecan Vinaigrette

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