Fresh, crisp and full of flavor — this Endive Salad With Apples And Walnuts is a must-try. Made with shallots, apple cider vinegar, extravirgin olive oi…
This Endive Salad With Apples And Walnuts relies on simple, everyday ingredients such as finely chopped shallots, apple cider vinegar, extravirgin olive oil and salt. It comes together quickly and makes 4 servings, at about 209 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026