How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Endive Salad With Apples And Walnuts?

You need 8 ingredients. The key ingredients include: 3 tablespoons finely chopped shallots, 2 tablespoons apple cider vinegar, 1 tablespoon extravirgin olive oil, 1/4 teaspoon salt, and more.

Is Endive Salad With Apples And Walnuts suitable as salads?

Yes, Endive Salad With Apples And Walnuts falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Endive Salad With Apples And Walnuts?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Endive Salad With Apples And Walnuts Recipe

Name: Endive Salad With Apples And Walnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons finely chopped shallots; 2 tablespoons apple cider vinegar; 1 tablespoon extravirgin olive oil; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 4 cups sliced Granny Smith apple (about 2 large); 3 heads Belgian endive, separated into leaves (about 3/4 pound); 2 tablespoons chopped walnuts, toasted

Endive Salad With Apples And Walnuts – a delicious recipe with shallots, apple cider vinegar, extravirgin olive oil, salt, freshly ground black pepper, apple. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 tablespoons finely chopped shallots
2 tablespoons apple cider vinegar
1 tablespoon extravirgin olive oil
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper
4 cups sliced Granny Smith apple (about 2 large)
3 heads Belgian endive, separated into leaves (about 3/4 pound)
2 tablespoons chopped walnuts, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
209 kcal
Category
Salads

Eats Now Editorial Team

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Endive Salad With Apples And Walnuts

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