How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Endive Finger Salads?

You need 10 ingredients. The key ingredients include: 2 large Belgian endive (about 2 dozen leaves), 1/2 cup sliced kalamata olive, 1 cup halved cherry tomatoes or 1 cup grape tomatoes, 1 garlic clove, minced, and more.

Is Endive Finger Salads suitable as salads?

Yes, Endive Finger Salads falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Endive Finger Salads?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Endive Finger Salads Recipe

Name: Endive Finger Salads
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large Belgian endive (about 2 dozen leaves); 1/2 cup sliced kalamata olive; 1 cup halved cherry tomatoes or 1 cup grape tomatoes; 1 garlic clove, minced; 1 cup fresh basil leaf, chopped; 1/2 cup crumbled feta cheese; 1 tablespoon extra virgin olive oil; 2 tablespoons balsamic vinegar; 1/4 teaspoon salt; 1/4 teaspoon fresh ground pepper

Endive Finger Salads

Eats Now Editorial Team · 153 kcal · Salads

Endive Finger Salads – a delicious recipe with endive, olive, tomatoes, garlic, fresh basil leaf, feta cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Endive Finger Salads

How did you like this recipe?

Frequently Asked Questions