How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Endive, Blue Cheese And Prosciutto Salad?

You need 8 ingredients. The key ingredients include: 1/2 tablespoon canola oil, 1 tablespoon red wine vinegar, 1 ounce fresh chives finely chopped, 2 tablespoons pumpkin seeds toasted, and more.

Is Endive, Blue Cheese And Prosciutto Salad suitable as salads?

Yes, Endive, Blue Cheese And Prosciutto Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Endive, Blue Cheese And Prosciutto Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Endive, Blue Cheese And Prosciutto Salad Recipe

Name: Endive, Blue Cheese And Prosciutto Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 tablespoon canola oil; 1 tablespoon red wine vinegar; 1 ounce fresh chives finely chopped; 2 tablespoons pumpkin seeds toasted; 3 heads endive halved; 4 ounces blue cheese crumbled; 6 slices prosciutto; crusty bread to serve

Endive, Blue Cheese And Prosciutto Salad – a delicious recipe with canola oil, red wine vinegar, pumpkin seeds, endive halved, blue cheese, crusty bread. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 tablespoon canola oil
1 tablespoon red wine vinegar
1 ounce fresh chives finely chopped
2 tablespoons pumpkin seeds toasted
3 heads endive halved
4 ounces blue cheese crumbled
6 slices prosciutto
crusty bread to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
131 kcal
Category
Salads

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Endive, Blue Cheese And Prosciutto Salad

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