How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for End-Of-Summer Tomato Salad?

You need 12 ingredients. The key ingredients include: 8 small tomatoes (2 pounds), sliced, 1/2 cup chopped ripe olives, 2 tablespoons olive oil, 1 tablespoon white wine vinegar, and more.

Is End-Of-Summer Tomato Salad suitable as salads?

Yes, End-Of-Summer Tomato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover End-Of-Summer Tomato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

End-Of-Summer Tomato Salad Recipe

Name: End-Of-Summer Tomato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 small tomatoes (2 pounds), sliced; 1/2 cup chopped ripe olives; 2 tablespoons olive oil; 1 tablespoon white wine vinegar; 4 teaspoons Dijon mustard; 2 teaspoons sugar; 2 garlic cloves, minced; 1 teaspoon salt; 1/2 teaspoon pepper; Leaf lettuce, optional; 1/4 cup minced fresh parsley; 1/4 cup chopped green onions

End-Of-Summer Tomato Salad

Eats Now Editorial Team · 188 kcal · Salads

End-Of-Summer Tomato Salad – a delicious recipe with tomatoes, chopped ripe olives, olive oil, white wine vinegar, mustard, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

End-Of-Summer Tomato Salad

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