How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for End of Summer Stew?

You need 17 ingredients. The key ingredients include: 1 1/2 pounds stewing beef trimmed, cubed, 1 tablespoon vegetable oil, 12 medium tomatoes fresh, peeled, cut up, 2 cups tomato juice or water, and more.

Is End of Summer Stew suitable as soups & stews?

Yes, End of Summer Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover End of Summer Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

End of Summer Stew Recipe

Name: End of Summer Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds stewing beef trimmed, cubed; 1 tablespoon vegetable oil; 12 medium tomatoes fresh, peeled, cut up; 2 cups tomato juice or water; 2 medium onions chopped; 1 each garlic cloves minced; 1/2 teaspoon black pepper; 2 teaspoons salt; 6 medium potatoes peeled, quartered; 5 each carrots sliced; 2 cups corn cut; 2 cups green beans freshly cut; 2 cups green peas; 3 each celery stalks sliced; 1 cup yellow summer squash; 1/4 cup parsley leaves fresh, snipped; 1 teaspoon sugar

Warm up with this hearty End of Summer Stew recipe. Made with stewing beef, vegetable oil, tomatoes and tomato juice. Easy step-by-step instructions inc…

This End of Summer Stew relies on simple, everyday ingredients such as stewing beef trimmed, cubed, vegetable oil, tomato juice or water and medium onions chopped. It comes together quickly and makes 4 servings, at about 980 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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End of Summer Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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