How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for End Of Season Tomato Salad?

You need 8 ingredients. The key ingredients include: 2-3 ripe tomatoes, cored and sliced 1/4 inch thick, 1/4 of a medium onion, sliced paper thin (I used a mandoline), 1/2 of a medium fennel bulb, sliced paper thin, 1 tablespoon minced dill, and more.

Is End Of Season Tomato Salad suitable as salads?

Yes, End Of Season Tomato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover End Of Season Tomato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

End Of Season Tomato Salad Recipe

Name: End Of Season Tomato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-3 ripe tomatoes, cored and sliced 1/4 inch thick; 1/4 of a medium onion, sliced paper thin (I used a mandoline); 1/2 of a medium fennel bulb, sliced paper thin; 1 tablespoon minced dill; 2 tablespoons crumbled goat cheese; 1/2 teaspoon dijon mustard; 1 teaspoon sherry vinegar; 3 teaspoons olive oil

End Of Season Tomato Salad – a delicious recipe with tomatoes, onion, fennel bulb, dill, goat cheese, dijon mustard. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2-3 ripe tomatoes, cored and sliced 1/4 inch thick
1/4 of a medium onion, sliced paper thin (I used a mandoline)
1/2 of a medium fennel bulb, sliced paper thin
1 tablespoon minced dill
2 tablespoons crumbled goat cheese
1/2 teaspoon dijon mustard
1 teaspoon sherry vinegar
3 teaspoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
75 kcal
Category
Salads

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