Enchiladas Excelente(325 Calories And 7 Grams Fat P

Name: Enchiladas Excelente(325 Calories And 7 Grams Fat Per Serving)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. ground turkey breast; 2 c. Pace picante sauce; 1 c. canned pinto or black beans, rinsed and drained; 1 c. chopped red bell pepper; 1 Tbsp. ground cumin; 1 tsp. chili powder; 3/4 tsp. garlic powder or salt; 1/2 c. sliced green onions with tops; 12 reduced fat flour tortillas (7-inch), warmed; 1/2 c. (2 oz.) shredded reduced-fat Cheddar cheese; optional toppings (light sour cream, chopped tomato, shredded lettuce, chopped cilantro and ripe olive slices)

Servings: persons

3/4 lb. ground turkey breast
2 c. Pace picante sauce
1 c. canned pinto or black beans, rinsed and drained
1 c. chopped red bell pepper
1 Tbsp. ground cumin
1 tsp. chili powder
3/4 tsp. garlic powder or salt
1/2 c. sliced green onions with tops
12 reduced fat flour tortillas (7-inch), warmed
1/2 c. (2 oz.) shredded reduced-fat Cheddar cheese
optional toppings (light sour cream, chopped tomato, shredded lettuce, chopped cilantro and ripe olive slices)

1
Heat oven to 350u00b0.
2
In nonstick skillet, cook turkey until no longer pink, breaking into small pieces with spoon.
3
Add 3/4 cup of Pace picante sauce, beans, bell pepper and seasonings.
4
Cook and stir until most of liquid has evaporated, 4 to 5 minutes.
5
Stir in onions.
6
Spoon 1/3 cup mixture onto each tortilla; roll up and place seam down in 13 x 19-inch glass baking dish sprayed with cooking spray.
7
Spoon remaining 1 1/4 cups Pace picante sauce over enchiladas.
8
Bake 15 minutes or until hot.
9
Sprinkle with cheese; return to oven for 2 minutes.
10
Top as desired; serve with additional Pace picante sauce.

1482

kcal

Calories

Fat

251

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3/4 lb. ground turkey breast, 2 c. Pace picante sauce, 1 c. canned pinto or black beans, rinsed and drained, 1 c. chopped red bell pepper, and more.

Yes, Enchiladas Excelente(325 Calories And 7 Grams Fat Per Serving) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Enchiladas Excelente(325 Calories And 7 Grams Fat Per Serving)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions