How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchiladas a La Guerra (white Girl Enchiladas)?

You need 11 ingredients. The key ingredients include: 1 packages 6-inch flour tortillas, 6 chicken breasts boiled, shredded, 1 tsp garlic powder, 1/2 cup diced onion, and more.

Is Enchiladas a La Guerra (white Girl Enchiladas) suitable as meat & poultry?

Yes, Enchiladas a La Guerra (white Girl Enchiladas) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Enchiladas a La Guerra (white Girl Enchiladas)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchiladas a La Guerra (white Girl Enchiladas)

Name: Enchiladas a La Guerra (white Girl Enchiladas)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 packages 6-inch flour tortillas; 6 chicken breasts boiled, shredded; 1 tsp garlic powder; 1/2 cup diced onion; 1 cup LaLa sour cream; divided; 1 large can mild red enchilada sauce; 1 tsp salt; 1 clove garlic cloves, diced; 1 tsp red pepper flakes; 1 cup mozzarella cheese, shredded for topping; 1 Cilantro (if desired)

Try this homemade Enchiladas a La Guerra (white Girl Enchiladas) recipe the whole family will love. Made with flour tortillas, chicken breasts, garlic a…

This Enchiladas a La Guerra (white Girl Enchiladas) relies on simple, everyday ingredients such as 6-inch flour tortillas, garlic powder, diced onion and lala sour cream; divided. It comes together quickly and makes 4 servings, at about 1724 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1724

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Enchiladas a La Guerra (white Girl Enchiladas)

Tips for the best results

Variations & substitutions

My Personal Notes

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