Enchiladas

Name: Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 pkg. flour tortillas (regular size); 1 lb. hamburger; 1 medium onion, chopped; 1/2 c. sour cream; 1 c. shredded Cheddar cheese; 2 tsp. parsley flakes; 1/2 tsp. salt; 1/4 tsp. pepper; 1 (15 oz.) can tomato sauce; 2/3 c. water; 1/3 to 1/2 c. chopped green pepper; 1 Tbsp. chili powder; 1/2 tsp. dried oregano leaves; 1/4 tsp. ground cumin; 1 clove garlic, chopped; 1 medium jar picante sauce

Eats Now Editorial Team · Soups & Stews

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Enchiladas – a delicious recipe with flour tortillas, hamburger, onion, sour cream, Cheddar cheese, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pkg. flour tortillas (regular size)
1 lb. hamburger
1 medium onion, chopped
1/2 c. sour cream
1 c. shredded Cheddar cheese
2 tsp. parsley flakes
1/2 tsp. salt
1/4 tsp. pepper
1 (15 oz.) can tomato sauce
2/3 c. water
1/3 to 1/2 c. chopped green pepper
1 Tbsp. chili powder
1/2 tsp. dried oregano leaves
1/4 tsp. ground cumin
1 clove garlic, chopped
1 medium jar picante sauce

1
Cook and stir hamburger in 10-inch skillet over medium heat until light brown.
2
Remove from heat; drain.
3
Stir in onion, sour cream, cheese, parsley, salt and pepper. Cover and reserve.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 pkg. flour tortillas (regular size), 1 lb. hamburger, 1 medium onion, chopped, 1/2 c. sour cream, and more.

Yes, Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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