Try this homemade Enchiladas recipe the whole family will love. Made with corn tortillas, onion, black olives and oil. Easy step-by-step instructions in…
This Enchiladas relies on simple, everyday ingredients such as doz. corn tortillas, medium onion, chopped, black olives, pitted and small cans red chile sauce. It comes together quickly and makes 4 servings, at about 575 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026