How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchiladas?

You need 5 ingredients. The key ingredients include: 1 lb. ground beef, 1 doz. corn or flour tortillas, 1 lb. grated cheese, 2 cans creamed soup (chicken or mushroom), and more.

Is Enchiladas suitable as soups & stews?

Yes, Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchiladas Recipe

Name: Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 doz. corn or flour tortillas; 1 lb. grated cheese; 2 cans creamed soup (chicken or mushroom); 1 tsp. chili powder more or less to suit taste

Enchiladas – a delicious recipe with ground beef, corn, grated cheese, creamed soup, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 doz. corn or flour tortillas
1 lb. grated cheese
2 cans creamed soup (chicken or mushroom)
1 tsp. chili powder more or less to suit taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1525 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Enchiladas

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