How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchiladas?

You need 9 ingredients. The key ingredients include: 1-1 1/2 lb ground beef, 1 small onion, 1 pkg 10 count flour or corn tortilla, 1 can rotel, and more.

Is Enchiladas suitable as soups & stews?

Yes, Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchiladas Recipe

Name: Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1-1 1/2 lb ground beef; 1 small onion; 1 pkg 10 count flour or corn tortilla; 1 can rotel; 1/3 c milk; 1 pkg taco seasoning; 2 pkg mexican cheese; 1 can mushroom soup; dash of worcestershire sauce

Enchiladas – a delicious recipe with ground beef, onion, flour, milk, taco, cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1-1 1/2 lb ground beef
1 small onion
1 pkg 10 count flour or corn tortilla
1 can rotel
1/3 c milk
1 pkg taco seasoning
2 pkg mexican cheese
1 can mushroom soup
dash of worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pumpkin n Carrot Soup
Sweet'n'Sticky Rosemary Wings
Low Carb Poultry Dressing
Texas Hash Recipe

Enchiladas

How did you like this recipe?

Frequently Asked Questions