How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchiladas?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1 large onion, chopped, 2 cans pinto beans, 1 can enchilada sauce, and more.

Is Enchiladas suitable as soups & stews?

Yes, Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchiladas Recipe

Name: Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 large onion, chopped; 2 cans pinto beans; 1 can enchilada sauce; 1 large pkg. sharp cheese; 1 can tomato sauce; 1 (1 lb.) roll chili con carne (from grocer's freezer); 1 c. water; 1 large pkg. white tortilla chips

Enchiladas – a delicious recipe with ground beef, onion, pinto beans, enchilada sauce, sharp cheese, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 large onion, chopped
2 cans pinto beans
1 can enchilada sauce
1 large pkg. sharp cheese
1 can tomato sauce
1 (1 lb.) roll chili con carne (from grocer's freezer)
1 c. water
1 large pkg. white tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
671 kcal
Category
Soups & Stews

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Enchiladas

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