How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchiladas?

You need 9 ingredients. The key ingredients include: 2 cans cream of mushroom soup, 2 cans cream of chicken soup, 2 cans enchilada (mild) sauce, 2 cans taco sauce, and more.

Is Enchiladas suitable as soups & stews?

Yes, Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchiladas Recipe

Name: Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans cream of mushroom soup; 2 cans cream of chicken soup; 2 cans enchilada (mild) sauce; 2 cans taco sauce; 1 small can green chilli pepper; approximately 3 lb. ground beef; 1 lb. grated cheese; 2 to 3 medium onions, cut; 2 pkg. frozen tortillas (12 to pkg.)

Enchiladas – a delicious recipe with cream of mushroom soup, cream of chicken soup, enchilada, taco sauce, green chilli pepper, ground beef. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans cream of mushroom soup
2 cans cream of chicken soup
2 cans enchilada (mild) sauce
2 cans taco sauce
1 small can green chilli pepper
approximately 3 lb. ground beef
1 lb. grated cheese
2 to 3 medium onions, cut
2 pkg. frozen tortillas (12 to pkg.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
855 kcal
Category
Soups & Stews

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Enchiladas

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