How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilada Sauce?

You need 9 ingredients. The key ingredients include: 7 Dried chili pepper (large ones like Anaheim peppers), 2 tbsp Olive oil, 1/2 Onion, 2 clove Garlic, and more.

Is Enchilada Sauce suitable as soups & stews?

Yes, Enchilada Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Enchilada Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchilada Sauce Recipe

Name: Enchilada Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 Dried chili pepper (large ones like Anaheim peppers); 2 tbsp Olive oil; 1/2 Onion; 2 clove Garlic; 3 tbsp White flour; 400 ml Chicken soup (Chicken broth or bouillon dissolved in water); 1 tsp Oregano; 1/2 tsp Cumin; 1 dash Salt and pepper

Enchilada Sauce – a delicious recipe with chili pepper, Olive oil, Onion, clove Garlic, White flour, Chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

7 Dried chili pepper (large ones like Anaheim peppers)
2 tbsp Olive oil
1/2 Onion
2 clove Garlic
3 tbsp White flour
400 ml Chicken soup (Chicken broth or bouillon dissolved in water)
1 tsp Oregano
1/2 tsp Cumin
1 dash Salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
347 kcal
Category
Soups & Stews

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Enchilada Sauce

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