How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilada Sauce?

You need 9 ingredients. The key ingredients include: 1 stick oleo, 1 green pepper, chopped, 1 onion, chopped, 1 to 2 cloves garlic, chopped, and more.

Is Enchilada Sauce suitable as soups & stews?

Yes, Enchilada Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Enchilada Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchilada Sauce Recipe

Name: Enchilada Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick oleo; 1 green pepper, chopped; 1 onion, chopped; 1 to 2 cloves garlic, chopped; 4 Tbsp. flour; 1 tsp. salt; 2 Tbsp. Gebhardt's chili powder; 1 (6 oz.) can tomato paste; 2 (8 oz.) cans tomato sauce

Enchilada Sauce – a delicious recipe with oleo, green pepper, onion, garlic, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 stick oleo
1 green pepper, chopped
1 onion, chopped
1 to 2 cloves garlic, chopped
4 Tbsp. flour
1 tsp. salt
2 Tbsp. Gebhardt's chili powder
1 (6 oz.) can tomato paste
2 (8 oz.) cans tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
123 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Easy and delicious crockpot pork
Chicken, Spinach and Bean Stew with Basil Pesto
Beef Vegetable Soup
Stewed Okra and Tomatoes

Enchilada Sauce

How did you like this recipe?

Frequently Asked Questions