How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilada Hash Brown Casserole?

You need 13 ingredients. The key ingredients include: 1-1/2 cups enchilada sauce, 1 garlic clove, minced, 1 teaspoon onion powder, 1/2 teaspoon pepper, and more.

Is Enchilada Hash Brown Casserole suitable as breakfast?

Yes, Enchilada Hash Brown Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Enchilada Hash Brown Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchilada Hash Brown Casserole Recipe

Name: Enchilada Hash Brown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups enchilada sauce; 1 garlic clove, minced; 1 teaspoon onion powder; 1/2 teaspoon pepper; 1/4 teaspoon ground coriander; 1/8 teaspoon ground cumin; 3 cups frozen cubed hash brown potatoes, thawed; 1-1/4 cups shredded Mexican cheese blend, divided; 1 cup cubed fully cooked ham; 1 cup canned black beans, rinsed and drained; 1 can (4 ounces) chopped green chilies; 6 large eggs; 2 tablespoons butter

Enchilada Hash Brown Casserole

Eats Now Editorial Team · 697 kcal · Breakfast

Enchilada Hash Brown Casserole – a delicious recipe with enchilada sauce, garlic, onion powder, pepper, ground coriander, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Enchilada Hash Brown Casserole

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