How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilada Casserole(International Cuisine) ?

You need 6 ingredients. The key ingredients include: 2 cans enchilada sauce, 1 small sour cream, 12 tortillas, 1 to 2 lb. lean ground beef, and more.

Is Enchilada Casserole(International Cuisine) suitable as meat & poultry?

Yes, Enchilada Casserole(International Cuisine) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Enchilada Casserole(International Cuisine) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchilada Casserole(International Cuisine) Recipe

Name: Enchilada Casserole(International Cuisine)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans enchilada sauce; 1 small sour cream; 12 tortillas; 1 to 2 lb. lean ground beef; mild Cheddar cheese; Monterey Jack cheese

Enchilada Casserole(International Cuisine) – a delicious recipe with enchilada sauce, sour cream, tortillas, lean ground beef, Cheddar cheese, cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cans enchilada sauce
1 small sour cream
12 tortillas
1 to 2 lb. lean ground beef
mild Cheddar cheese
Monterey Jack cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
92 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Enchilada Casserole(International Cuisine)

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