How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilada Casserole?

You need 6 ingredients. The key ingredients include: 10 oz. tortilla chips, 1 lb. hamburger, cooked and drained, 1 can milk enchilada sauce, 2 (15 oz.) cans tomato sauce, and more.

Is Enchilada Casserole suitable as meat & poultry?

Yes, Enchilada Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Enchilada Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchilada Casserole Recipe

Name: Enchilada Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 oz. tortilla chips; 1 lb. hamburger, cooked and drained; 1 can milk enchilada sauce; 2 (15 oz.) cans tomato sauce; 2 cans cream of chicken, broccoli or mushroom soup; Cheddar cheese

Enchilada Casserole – a delicious recipe with tortilla chips, hamburger, milk enchilada sauce, tomato sauce, cream of chicken, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

10 oz. tortilla chips
1 lb. hamburger, cooked and drained
1 can milk enchilada sauce
2 (15 oz.) cans tomato sauce
2 cans cream of chicken, broccoli or mushroom soup
Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
299 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cheese Chicken Rolls
Creole Chops
Baked Beans
Godwinsville Collard Greens

Enchilada Casserole

How did you like this recipe?

Frequently Asked Questions