How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilada Casserole?

You need 7 ingredients. The key ingredients include: 1 lb. lean hamburger meat, 1 can cream of chicken and mushroom (each), 1 pkg. Lawry's enchilada sauce mix, 1 lb. grated cheese, and more.

Is Enchilada Casserole suitable as meat & poultry?

Yes, Enchilada Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Enchilada Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchilada Casserole Recipe

Name: Enchilada Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean hamburger meat; 1 can cream of chicken and mushroom (each); 1 pkg. Lawry's enchilada sauce mix; 1 lb. grated cheese; 1 onion, chopped; 1 can diced Ro-Tel tomatoes (do not drain); 1 (10 to 12 count) box taco shells

Enchilada Casserole – a delicious recipe with lean hamburger, cream of chicken and mushroom, enchilada sauce, grated cheese, onion, Ro-Tel tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. lean hamburger meat
1 can cream of chicken and mushroom (each)
1 pkg. Lawry's enchilada sauce mix
1 lb. grated cheese
1 onion, chopped
1 can diced Ro-Tel tomatoes (do not drain)
1 (10 to 12 count) box taco shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
691 kcal
Category
Meat & Poultry

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Enchilada Casserole

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