How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilada Casserole?

You need 6 ingredients. The key ingredients include: 2 cans cream of chicken soup, 2 lb. ground beef, 8 oz. Velveeta cheese, 1 chopped onion, and more.

Is Enchilada Casserole suitable as soups & stews?

Yes, Enchilada Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Enchilada Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchilada Casserole Recipe

Name: Enchilada Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans cream of chicken soup; 2 lb. ground beef; 8 oz. Velveeta cheese; 1 chopped onion; 2 cans green chili peppers (mild), chopped; 1 small bag tostado chips

Enchilada Casserole – a delicious recipe with cream of chicken soup, ground beef, Velveeta cheese, onion, green chili peppers, tostado chips. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans cream of chicken soup
2 lb. ground beef
8 oz. Velveeta cheese
1 chopped onion
2 cans green chili peppers (mild), chopped
1 small bag tostado chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1206 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chili'S Honey Mustard Dressing
Chili-Rubbed Baby Back Ribs With Espresso Barbecue Sauce
Beef Chili For The Pressure Cooker
White Heat Chicken Chili

Enchilada Casserole

How did you like this recipe?

Frequently Asked Questions