Try this homemade Enchilada Casserole recipe the whole family will love. Made with ground beef, Longhorn cheese, corn tortillas and cream of mushroom so…
This Enchilada Casserole relies on simple, everyday ingredients such as ground beef, longhorn cheese, grated, doz. corn tortillas and cream of mushroom soup. It comes together quickly and makes 4 servings, at about 1594 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026