How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilada Casserole?

You need 8 ingredients. The key ingredients include: 2 lb. ground beef, 2 lb. Longhorn cheese, grated, 1 doz. corn tortillas, 2 cans cream of mushroom soup, and more.

Is Enchilada Casserole suitable as soups & stews?

Yes, Enchilada Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Enchilada Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchilada Casserole Recipe

Name: Enchilada Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 2 lb. Longhorn cheese, grated; 1 doz. corn tortillas; 2 cans cream of mushroom soup; 1/2 can soup milk; 2 cans mild enchilada sauce; 1 large onion, chopped; salt and pepper

Enchilada Casserole – a delicious recipe with ground beef, Longhorn cheese, corn tortillas, cream of mushroom soup, soup milk, enchilada sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef
2 lb. Longhorn cheese, grated
1 doz. corn tortillas
2 cans cream of mushroom soup
1/2 can soup milk
2 cans mild enchilada sauce
1 large onion, chopped
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1594 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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