How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mae Dee'S Squash Casserole?

You need 8 ingredients. The key ingredients include: 2 c. cooked yellow squash, 1 can mushroom soup, salt and pepper to taste, plus 1 Tbsp. sugar, 1 onion, cut into small pieces, and more.

Is Mae Dee'S Squash Casserole suitable as soups & stews?

Yes, Mae Dee'S Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mae Dee'S Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mae Dee'S Squash Casserole Recipe

Name: Mae Dee'S Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked yellow squash; 1 can mushroom soup; salt and pepper to taste, plus 1 Tbsp. sugar; 1 onion, cut into small pieces; 1/2 c. margarine, melted; 2 c. grated cheese; 3 eggs, beaten; 1/2 c. crushed Ritz crackers

Mae Dee'S Squash Casserole – a delicious recipe with mushroom soup, salt, onion, margarine, grated cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. cooked yellow squash
1 can mushroom soup
salt and pepper to taste, plus 1 Tbsp. sugar
1 onion, cut into small pieces
1/2 c. margarine, melted
2 c. grated cheese
3 eggs, beaten
1/2 c. crushed Ritz crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
622 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Mae Dee'S Squash Casserole

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