How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilada Casserole?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. ground meat, browned with 1/2 onion, 1 can green chilies, 1 can cream of chicken soup, 1 can celery soup, and more.

Is Enchilada Casserole suitable as soups & stews?

Yes, Enchilada Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Enchilada Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchilada Casserole Recipe

Name: Enchilada Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground meat, browned with 1/2 onion; 1 can green chilies; 1 can cream of chicken soup; 1 can celery soup; 1 can Ranch Style beans; 1 can enchilada sauce; 1 (10 count) pkg. flour tortillas; 1 pkg. grated Cheddar; 2 pkg. grated Monterey Jack cheese

Enchilada Casserole – a delicious recipe with ground meat, green chilies, cream of chicken soup, celery soup, beans, enchilada sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground meat, browned with 1/2 onion
1 can green chilies
1 can cream of chicken soup
1 can celery soup
1 can Ranch Style beans
1 can enchilada sauce
1 (10 count) pkg. flour tortillas
1 pkg. grated Cheddar
2 pkg. grated Monterey Jack cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1070 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Vegetarian Chili
Chicken Soup
Hopping John
Squash Dressing

Enchilada Casserole

How did you like this recipe?

Frequently Asked Questions