How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilada Casserole?

You need 6 ingredients. The key ingredients include: 8 flour tortillas, 1 can enchilada sauce, 1 can refried beans, sour cream to taste, and more.

Is Enchilada Casserole suitable as meat & poultry?

Yes, Enchilada Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Enchilada Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchilada Casserole Recipe

Name: Enchilada Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 flour tortillas; 1 can enchilada sauce; 1 can refried beans; sour cream to taste; 1 pkg. finely shredded Cheddar cheese; 1 lb. hamburger meat

Enchilada Casserole – a delicious recipe with flour tortillas, enchilada sauce, beans, sour cream, Cheddar cheese, hamburger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 flour tortillas
1 can enchilada sauce
1 can refried beans
sour cream to taste
1 pkg. finely shredded Cheddar cheese
1 lb. hamburger meat

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1241 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Enchilada Casserole

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