How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilada Casserole?

You need 8 ingredients. The key ingredients include: 1 pkg. large flour tortillas, 1 pkg. spanish rice, 1 can refried beans, 1 pkg. Taco seasoning, and more.

Is Enchilada Casserole suitable as meat & poultry?

Yes, Enchilada Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Enchilada Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchilada Casserole Recipe

Name: Enchilada Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. large flour tortillas; 1 pkg. spanish rice; 1 can refried beans; 1 pkg. Taco seasoning; 3 boneless skinless chicken breast; 2 pkg. mozzarella or Monterey Jack cheese; 1 c. salsa; 2 lg. cans enchilada sauce

Enchilada Casserole – a delicious recipe with flour tortillas, spanish rice, beans, chicken breast, mozzarella, salsa. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. large flour tortillas
1 pkg. spanish rice
1 can refried beans
1 pkg. Taco seasoning
3 boneless skinless chicken breast
2 pkg. mozzarella or Monterey Jack cheese
1 c. salsa
2 lg. cans enchilada sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
893 kcal
Category
Meat & Poultry

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Enchilada Casserole

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