Empanadas

1. 1

   Cook the hamburger, sausage, onion and garlic in a large skillet until brown, stirring frequently.

2. 2

   Add the chili powder, salt, bread, tomato paste and water and mix well.

3. 3

   Cook over low heat until thickened.

4. 4

   Roll out the pastry on a floured surface and cut into 6-inch circles.

5. 5

   Fold over and crimp the edge with a fork. Brush with butter and place on a baking sheet.

6. 6

   Bake at 350u00b0 until brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.