Emily'S Famous Apple Pie

1. 1

   Preheat oven to 350 degrees F (175 degrees C).

2. 2

   In a small bowl stir together the sugar, flour, cinnamon and cloves.

3. 3

   Place one of the pie shells into a 10 inch pie pan. Put 1/2 of the sliced apples into the shell and sprinkle half of the sugar mixture over them. Top with the remaining apples and the remaining sugar mixture.

4. 4

   Cover apples with the top crust. Press edges with the tines of a fork to seal and poke holes in the top with a knife. Bake in preheated oven for 45 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.