Try this homemade Emeril Lagasse'S Creole Mustard Sauce recipe the whole family will love. Made with egg yolk, soy sauce, grain mustard and Worcestershi…
This Emeril Lagasse'S Creole Mustard Sauce relies on simple, everyday ingredients such as large egg yolk, soy sauce, worcestershire sauce and salt. It comes together quickly and makes 4 servings, at about 437 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026