Emergency Steak

1. 1

   Mix all ingredients.

2. 2

   Press well the meat mixture out on a cookie sheet.

3. 3

   Chill 1 hour, then cut in strips (like steak fingers).

4. 4

   Fix a batter mixture (mix 2 eggs, 1/4 cup milk and season with salt and pepper).

5. 5

   Dip strips in flour, then in batter mixture, then the flour again.

6. 6

   Fry the steaks until golden brown.

No additional tips available.