How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Emaw'S Cornbread?

You need 7 ingredients. The key ingredients include: 3 cups cornmeal (as course a grind as possible), 1/4 cup all-purpose flour, 1/2 tablespoon baking powder, 1 1/2 teaspoons salt, and more.

Is Emaw'S Cornbread suitable as general?

Yes, Emaw'S Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Emaw'S Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Emaw'S Cornbread Recipe

Name: Emaw'S Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cornmeal (as course a grind as possible); 1/4 cup all-purpose flour; 1/2 tablespoon baking powder; 1 1/2 teaspoons salt; 2 eggs; 3 cups milk (she calls it sweet milk, meaning not buttermilk); 2 teaspoons canola oil or 2 teaspoons bacon drippings

Emaw'S Cornbread – a delicious recipe with cornmeal, flour, baking powder, salt, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups cornmeal (as course a grind as possible)
1/4 cup all-purpose flour
1/2 tablespoon baking powder
1 1/2 teaspoons salt
2 eggs
3 cups milk (she calls it sweet milk, meaning not buttermilk)
2 teaspoons canola oil or 2 teaspoons bacon drippings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
390 kcal
Category
General

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Emaw'S Cornbread

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