How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Em'S Cheese & Buttermilk Muffins?

You need 10 ingredients. The key ingredients include: 2 cups self-rising flour, 1 teaspoon salt, 2 teaspoons sugar, 1 teaspoon English mustard powder, and more.

Is Em'S Cheese & Buttermilk Muffins suitable as baking & desserts?

Yes, Em'S Cheese & Buttermilk Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Em'S Cheese & Buttermilk Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Em'S Cheese & Buttermilk Muffins Recipe

Name: Em'S Cheese & Buttermilk Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups self-rising flour; 1 teaspoon salt; 2 teaspoons sugar; 1 teaspoon English mustard powder; 1/4 cup sunflower oil; 1 pinch cayenne; 1 cup grated cheddar cheese; 1 egg, beaten; 1 cup buttermilk; 1/4 cup milk

Em'S Cheese & Buttermilk Muffins

Eats Now Editorial Team · 882 kcal · Baking & Desserts

Em'S Cheese & Buttermilk Muffins – a delicious recipe with flour, salt, sugar, English mustard powder, sunflower oil, cayenne. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Em'S Cheese & Buttermilk Muffins

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