How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Elyse'S Chocolate Cake?

You need 10 ingredients. The key ingredients include: 1 cup cocoa, 3 cups flour, 1 1/2 teaspoons salt, 2 teaspoons baking soda, and more.

Is Elyse'S Chocolate Cake suitable as baking & desserts?

Yes, Elyse'S Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Elyse'S Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Elyse'S Chocolate Cake Recipe

Name: Elyse'S Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cocoa; 3 cups flour; 1 1/2 teaspoons salt; 2 teaspoons baking soda; 1 teaspoon baking powder; 2 1/2 cups sugar; 2 cups coffee (2 tspn. instant coffee plus 2 cups boiling water mixed); 1 cup oil; 4 eggs; 2 teaspoons vanilla

Elyse'S Chocolate Cake

Eats Now Editorial Team · 1542 kcal · Baking & Desserts

Elyse'S Chocolate Cake – a delicious recipe with cocoa, flour, salt, baking soda, baking powder, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Elyse'S Chocolate Cake

How did you like this recipe?

Frequently Asked Questions