Elsie's Beef Stroganoff Recipe

Name: Elsie's Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs extra lean ground beef; 2 tablespoons dried onion; 1 tablespoon parsley flakes; ¼ teaspoon garlic powder; ¼ teaspoon pepper; 1 teaspoon salt; 1 (7 ounce) can mixed mushrooms or 1 (8 ounce) package fresh mushrooms, sauteed; 1 (10 1/2 ounce) can vegetable soup; 1 (16 ounce) package frozen mixed vegetables; 1 cup sour cream; ½ cup milk; 1 ½ cups all-purpose flour; 2 teaspoons baking powder; ½ teaspoon salt; ¼ cup shortening; ¾ cup milk; 1 teaspoon paprika; ½ teaspoon celery seed; ¼ teaspoon pepper; 1 teaspoon poppy seed

Servings: persons

1 12 lbs extra lean ground beef
2 tablespoons dried onion
1 tablespoon parsley flakes
¼ teaspoon garlic powder
¼ teaspoon pepper
1 teaspoon salt
1 (7 ounce) can mixed mushrooms or 1 (8 ounce) package fresh mushrooms, sauteed
1 (10 1/2 ounce) can vegetable soup
1 (16 ounce) package frozen mixed vegetables
1 cup sour cream
½ cup milk
1 ½ cups all-purpose flour
2 teaspoons baking powder
½ teaspoon salt
¼ cup shortening
¾ cup milk
1 teaspoon paprika
½ teaspoon celery seed
¼ teaspoon pepper
1 teaspoon poppy seed

1
Cook meat, onions, parsley and garlic.
2
Stir in salt, pepper, mushrooms and soup.
3
Simmer 15 minutes.
4
Add sour cream and milk and heat through.
5
Place in baking dish.
6
Topping.
7
Mix flour, baking powder, paprika, salt, celery seed and pepper.
8
Cut in shortening.
9
Add milk and stir just until moistened.
10
Drop by tablespoon on meat mixture.
11
Sprinkle with poppy seeds.
12
Bake in 400F oven for 20-25 minutes.
13
For OAMC freeze before baking.
14
Thaw and bake uncovered.

406

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 1 12 lbs extra lean ground beef, 2 tablespoons dried onion, 1 tablespoon parsley flakes, ¼ teaspoon garlic powder, and more.

Yes, Elsie's Beef Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Elsie's Beef Stroganoff

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions